A Canadian restaurant in Mont-Laurier, Quebec, announces a job opportunity for a Cook with a permanent contract ensuring professional and financial stability. The employer will submit an application for a Labor Market Impact Assessment (LMIA) to facilitate the recruitment of international workers. This opportunity offers an official work contract with a competitive salary of 16.60 CAD per hour for 35 to 40 hours per week. Accepted candidates from outside Canada can apply and complete the procedures for obtaining a Canadian work visa.
This opportunity represents a strategic step to build an international career path and live in Canada within a safe and stimulating work environment. Through the Hajir.ma platform, we emphasize the importance of meeting the required professional criteria and experience before submitting the application, to ensure effective review by employers, while adhering to the official procedures set by the Canadian government.
Job Offer Identification Card
- Job Title: Cook
- Country and Place of Work: Mont-Laurier, Quebec, Canada
- Contract Type and Working Hours: Official permanent work contract (full-time / 35 to 40 hours per week)
- Salary: 16.60 CAD per hour
- Work Permit Status: LMIA requested (available for foreigners and residents)
- Application Deadline: August 27, 2026
Salary and Job Benefits Details
Financial Compensation and Incentives
- Gratifying and Competitive Salary: Hourly wage of 16.60 CAD with potential for increased income through overtime.
- Job Stability: Obtaining an official, permanent work contract, not limited to a short duration, enhancing financial stability.
- Flexible Work Schedule: A work system that allows flexibility in distributing hours and rotating shifts.
Logistical Coverage and Well-being
- Safe and Stimulating Work Environment: Providing a non-discriminatory work environment that supports youth and new workers.
- Healthcare Coverage: Benefiting from the healthcare and social insurance system approved in the province immediately upon starting work and activating residency.
- Professional Development Opportunities: Gaining professional Canadian work experience that enhances the candidate's professional value in the international job market.
Work Visa File Support
- LMIA File Support: The employer officially applied for LMIA approval to facilitate the issuance of a temporary work permit.
- Legal Assistance: Facilitating work visa extraction procedures by providing a notarized employment contract and government approval for accepted candidates.
Employment Conditions and Required Qualifications
Academic and Linguistic Requirements
- Educational Qualification: High school diploma or equivalent (Baccalaureate) as a minimum.
- Language Skills: Proficiency in one of Canada's official languages (English or French) for workplace communication.
Professional Experience and Technical Skills
- Work Experience: Previous experience ranging from two to less than three years in cooking and meal preparation.
- Physical Ability: Readiness to work in a fast-paced environment and handle repetitive tasks.
- Personal Skills: Flexibility, initiative, good organization, and a high ability to work within a team.
Job Tasks and Responsibilities
Nature of the Work Environment
Tasks are performed on-site, in person, within an official restaurant in Mont-Laurier. The job requires physical presence in the kitchen and efficient management of daily meal preparation.
List of Professional Duties
- Preparing and cooking complete meals or individual dishes according to approved standards.
- Regular inspection of the kitchen and food serving areas to ensure cleanliness and health safety.
- Maintaining accurate records of food inventory, equipment, and kitchen supplies.
- Continuously cleaning and sanitizing work areas and equipment.
- Planning menus and ensuring meals comply with quality specifications.
Required Documents and How to Apply
Supporting and Professional Documents
- A recent Canadian-style CV showing previous experience and job reference number (Job Bank #3646940).
- A copy of a valid passport.
- Professional experience certificates proving previous work in cooking for at least two years.
- A copy of the Baccalaureate certificate or equivalent.
Official Application Steps
- Go to the direct application link on the official Canadian government platform Job Bank.
- Review the offer details and conditions, then click on the direct apply option.
- Attach the CV and required documents or send the application via direct mail to the company address mentioned in Quebec.
- Follow up on the application status through your personal Job Bank account.
Official Application Links
This offer provides an opportunity for professionals in the cooking field to obtain an official work contract with a gratifying salary in Canada with support for temporary residency procedures. It is recommended to prepare a complete file and apply before the specified deadline.
Application ends on: August 27, 2026
To apply and follow up on the direct details of the offer, you can visit the Official Canadian Government Job Bank website