Job Opportunity in Dubai Restaurants with Competitive Salary and Benefits via ANAPEC
The National Agency for the Promotion of Employment and Skills (ANAPEC) announces the opening of applications for an official employment contract in the Arabian Gulf, for a major international restaurant chain in Dubai, United Arab Emirates. This opportunity includes the recruitment of 8 Waiters/Waitresses, 6 International Chefs, and 2 Bakers specializing in French or German pastries. The company offers competitive monthly salaries based on efficiency and position, in addition to a benefits package that includes accommodation and annual flight tickets.
This opportunity is an excellent choice for professionals holding a vocational training diploma who wish to build an international career and develop their field skills in the UAE through an official employment contract that guarantees all labor rights and social benefits. We invite all candidates registered with the agency via the Hajir.ma platform to carefully read the required conditions and experience and submit their professional files to the nearest ANAPEC agency before the deadline on October 16, 2026.
Job Offer Identification Card
Official Details of the Job Offer in UAE 2026
- Job Title: Waiter / International Chef / French or German Baker
- Recruiting Entity / Institution: International restaurant chain in Dubai (via ANAPEC)
- Country of Work: United Arab Emirates (Dubai)
- Contract Type: Fixed-term contract (CDD) for two years
- Monthly Salary: From 2,500 to 4,000 UAE Dirhams (AED) gross
- Application Deadline: October 16, 2026
Salary and Job Benefits Details
Financial Compensation and Incentives
- Competitive Monthly Salary: The approved basic salary ranges between 2,500 and 4,000 UAE Dirhams monthly (AED Gross), with the final amount determined based on the job position and professional profile.
- Annual Bonus (Prime annuelle): Eligibility for an additional annual financial grant based on overall performance and achievements within the institution.
- Career Progression: Possibility of field promotion and advancement to positions with greater responsibilities based on discipline and operational efficiency.
Logistical Coverage and Well-being
- Accommodation (Logement): Full and free accommodation provided for Bakers.
- Flight Tickets (Billet d’avion): Eligibility for one free annual flight ticket (one ticket per year) for round-trip travel.
Work Visa Support
- Visa Sponsorship: The advertising company covers the procedures for obtaining an official work visa and residency in Dubai without any financial fees to the employee.
- Free Services: The National Agency ANAPEC confirms that all application and processing stages for this job offer are completely free of charge.
Employment Conditions and Required Qualifications
Academic and Linguistic Requirements
- ANAPEC Registration: The candidate must be regularly registered with the National Agency for the Promotion of Employment and Skills and be a job seeker.
- Educational Qualification: Possession of a Vocational Training Diploma (Diplôme de formation professionnelle) in Hospitality, Restaurant Management, or Bakery.
- Language Level: Basic English for general positions, and a very good level of English for the Waiter/Waitress position.
- Additional Languages: Knowledge and proficiency in German is considered an additional asset.
Professional Experience and Technical Skills
- Field Experience: Proof of professional experience of at least two (2) years in a similar position.
- Required Specializations:
- Chefs: Proven experience in preparing international cuisine.
- Bakers: Proficiency in French or German pastries and sweets.
- Waiters: High skills in customer service and smooth communication.
Job Duties and Responsibilities
Nature of the Work Environment
The work environment is characterized by high professionalism and fast pace within an international restaurant chain in Dubai, where the job requires working as part of a multinational team and adhering to international quality and food safety standards.
List of Professional Duties
- Preparing and cooking international meals and dishes or baked goods and sweets according to approved recipes and required standards.
- Greeting customers, presenting menus, and explaining ingredients professionally in English.
- Ensuring continuous cleanliness and sterilization of workspaces, equipment, and kitchen or dining utensils.
- Managing orders and ensuring fast and efficient service to customers to guarantee their complete satisfaction.
- Applying approved health and safety rules in the hospitality and catering sector in the UAE.
Required Documents and Application Process
Identity and Professional Documents
- An updated and professional CV drafted in English.
- Certified certificates and proofs of professional experience and vocational training.
- A copy of the ANAPEC registration card and a valid passport.
Official Application Steps
- Prepare the CV in English and all documents proving experience and diplomas.
- Proceed directly to the nearest local ANAPEC agency.
- Submit the complete physical application file to the international recruitment counselor before October 16, 2026.
Official Application Links
The job opportunity in Dubai for 2026 through the international restaurant chain is a significant chance for Moroccan hotel staff to obtain an official employment contract with salaries up to 4,000 UAE Dirhams, along with accommodation, insurance, and annual flight tickets.
For more details and direct application, please visit the official ANAPEC website or apply at the nearest regional branch before the application deadline on October 16, 2026.
